This is a thick, creamy and cheesy lovin' kinda soup. If you love your potatoes and cheese then this will be a soup that you enjoy. It's easy to make but...
Author: Kimberly Biegacki
This is a great alternative to customary turkey soup. You can make it as spicy as you want depending on how much jalapeno membrane is used. I make a huge...
Author: DeAnna Sallady
Had leftover homemade smoke ham on the bone and turned that into an amazing Smokey Split Pea Soup.
Author: anthony R
I really liked the distinct flavor of the chocolate in this one. The chili was really thick ... just the way I like it! I diced the green tomatoes and...
Author: Dave Smith
My whole family loves soups especially in the winter months. I end up having to make a lot because their is always some extra people showing up when I...
Author: Linda Pulley @Linda619
This was our Friday staple that we had... usually before a serving of hungarian pancakes.
Author: Jaded spoon
I learned to make Posole married to a Puerto Rican while living in New Mexico. Green chiles are more popular there than any others. While I know that the...
Author: Karin Ellzey @puregrace
My take on a Caldo de Res (Mexican Beef Soup) made like the filipino's love it
Author: Dave Smith
This is very easy and delicious. Chorizo gives it a very good flavor along with the hominy. I hope you all enjoy it.
Author: Patty Schau
This can be made with whole-wheat cheese tortellini. This is healthy and low calorie. Very easy to make.
Author: Sharon Whitley
This is a great hearty soup recipe that is quick and easy to make. I have in the past grilled the kielbasa instead of browning in stock pot.
Author: Rose O'Connell
The calendar says fall in just around the corner and my internal calendar is right in line. I am beginning to crave cool weather foods like soups and stews....
Author: Marsha Gardner
We loved Diane's version of this classic New Year recipe. It's a great way to use a leftover ham bone. Adding Rotel gives the dish a punch of flavor so...
Author: Diane Atherton
This is a great recipe to have expecially in cooler weather. It can be served with refried beans, spanish rice and hot flour tortillas or spooned onto...
Author: Jeanne Benavidez @jeanneben
From an old Boston Globe article, dated Feb.27, 1985: Gaspar's is a sausage success story. Simple recipes using spicy linguica. Try it and let me know...
Author: Beth M.
This is a recipe from the White Eagle restraunt, it was a favorite of my fathers.
Author: Sandy Mika
A creation of my crazy mind :D as you see I also serve mine with brats and fries but you do what you want.....and any leftover use the rest of that 1/3...
Author: Tiffany Young
My friend gave me this recipe years ago. I had never tried the pork/pear combination before. Well,I found that I couldn't eat just one bowl. The flavor...
Author: Allison Hazell
We love gazpacho in the summer. It's a cool and refreshing soup that makes an easy and delicious lunch or light dinner. This watermelon gazpacho is a mixture...
Author: George Levinthal
My first year in 1970 at the Culinary school here in Baltimore I made this soup it has a hit then and today is still server at Christmas time. It comes...
Author: Dave Smith
I've never found anyone that didn't love it. Even when they hear the ingredients & think they won't like it, they finish every drop! Excellent for soup...
Author: Jan Bose
This soup is so tasty and quick...can be ready in 15 - 20 minutes flat. Spice it up to your liking...add some beans if preferred...Delicious! Enjoy!
Author: Cassie *
If you can find the bahn canh noodles is best or make them. They are made with rice flour and tapioca starch. Really make this dish. Cooking the noodles...
Author: barbara lentz
My husband is a picky eater and he loves this gumbo. I love it the flavor is great and lots of vegetables
Author: Helen Lenz
This soup is perfect for cold weather. Its thick consistency makes it a good main course. My kids love it, maybe yours will, too.
Author: Jasminka Vujic
I love crab soup. My recipe is a little bit of this & that from many Maryland She Crab recipes :) This takes a bit longer to cook then most crab soups...
Author: Dee Tourville
You girls all have your fav chili recipe, this is mine. I call it cheater chili because its made out of canned beans.
Author: Jane Whittaker
Author: Kitchen Crew
I just finished cooking this for dinner tonight. You'll be proud of me I took a pic of it while it was still in the pot. I made a whole lot because we...
Author: Jill Cooks
I always loved crab and lobster bisque, but had an over abundance of tomato that I froze. This is hearty, creamy, and brings out the sweet goodness of...
Author: Susan Sumpter-Loebig
If you like Kielbasa sausage you will like this..And...who doesn't love Kielbasa sausage? COOK IN A BIG, BIG POT !! Enjoy !!
Author: Jewel Hall
Family and farm hand favorite stew - fresh ingredients in summer, canned goods in winter, little changes allow us to use it almost weekly. Add a little...
Author: Donna Slaton
This is a good soup, if desired if any of you feel this is alot of cheese, you can cut back on it a bit.
Author: Roberta Isaacson
this was always our favorite soup at Olive Garden, but very salty and I wanted a version for anytime. So I created my own (according to my husband and...
Author: Ingrid Parker
My co-worker swears by this Makes 16 cups 1 serving = 3 cups
Author: Glenda Whisenhunt
I have been searching for low sodium soups and came up with this one with the help of my sister. I was so hungry fir it, forgot to snap a picture, but...
Author: gaynel mohler
This soup is my FIRST Personal creation for Enchilada Soup. It was creamy smooth & very tasty. I originally thought it was going to be too spicy, but as...
Author: Rose Mary Mogan
Dad is 91 years old and likes simply food. This soup is one I made up for him.
Author: Mary Haynes
My Mother-inlaw who passed away in 2009 from cancer left me her family recipes, my husband said I out did her, that it is stupendous!
Author: Penny Andersen @Pennysueruppert
This is the basic recipe for Avgolemono, the sauce in turn can be poured over stuffed zucchini and is also used in a chicken soup and a soup known as Youvarlakia...
Author: Ann Hatzimangas @amhgr
I love ham bone soups and I've tried many recipes til I found this one! Its the best one I ever had! I tweaked it to suit my taste. I like to serve this...
Author: Lillian Russo
The fresh dill in this dish makes for a delightful zing with every bite with meatball. This soup is refreshing and filling, difficult to stop at just one...
Author: Sara Andrea
This is from the November issue of Southern Living magazine. I have made a very similar version and the kids love it. Quick easy to make hearty soup
Author: Karen McGinn Linnartz
I love good dumplings, but lately I've been experimenting with making dumplings with more that just flour and spice. These pork dumplings are packed with...
Author: Andy Anderson !